Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, robin's no white sugar/flour banana nut cookies. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Robin's No White Sugar/Flour Banana Nut Cookies is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Robin's No White Sugar/Flour Banana Nut Cookies is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have robin's no white sugar/flour banana nut cookies using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Robin's No White Sugar/Flour Banana Nut Cookies:
- Prepare 2 cup Oats
- Get 5 medium Bananas
- Get 1/2 cup Chopped Walnuts or Pecan
- Make ready 1/2 cup Raisins or Cranberries if preferred
- Make ready 1 tsp Ground Nutmeg
- Get 1 1/2 tsp Ground Cinnamon
Steps to make Robin's No White Sugar/Flour Banana Nut Cookies:
- Using a fork, smash all bananas in a until smooth.
- In a large bowl, combine all dry ingredients and mix together.
- Add the smashed bananas to the dry ingredients and mix until fully incorporated.
- Scoop about a tablespoon of the mixture into your hand and form into cookie shape or drop the mixture onto a lightly greased cookie sheet.
- Bake at 350°F for 15 minutes. Allow to cool for 5 minutes.
- Ready to serve and ENJOY!
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