Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, turon filipino banana lumpia dessert. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Turon Filipino Banana Lumpia Dessert is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Turon Filipino Banana Lumpia Dessert is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have turon filipino banana lumpia dessert using 5 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Turon Filipino Banana Lumpia Dessert:

1. Take 6 Saba bananas
2. Get 1 cup ripe jackfruit
3. Take 1 1/2 cup brown sugar
4. Take 12 pieces spring roll wrappers
5. Prepare 2 cup cooking oil

Steps to make Turon Filipino Banana Lumpia Dessert:

1. Roll banana on brown sugar. Making sure you coat the entire banana with a lot of sugar
2. Place the banana coated with brown sugar in the spring roll wrapper and add some jackfruit
3. Fold and wrap spring roll wrapper sealing it with water or homemade paste (see my lumpia recipe for directions on how to make paste)
4. In a pan, heat up the oil and put brown sugar and wait until the brown sugar floats
5. Put in the wrapped bananas and fry until the wrapper turns golden brown and the extra sugar sticks on the wrapper
6. Serve hot with or without ice cream on top! Enjoy!
7. Ready to serve and ENJOY!

So that’s going to wrap this up with this special food turon filipino banana lumpia dessert recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!