Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, simple choco panna cotta. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Simple Choco Panna Cotta is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Simple Choco Panna Cotta is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook simple choco panna cotta using 6 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Simple Choco Panna Cotta:
- Make ready 250 ml heavy cream
- Take 50 ml milk
- Make ready 1 envelope knoxx gelatin powder
- Take 80 grams dark chocolate
- Prepare 2 tbsp water
- Make ready 20 grams sugar
Steps to make Simple Choco Panna Cotta:
- First mix 1envelope of knoxx gelatin powder to 2 tsb water. Set aside
- In a pan,at low heat, mixed heavy cream,milk and sugar.
- When it mixed well,gradually add the chocolates. Stir continuesly until it boils softly.
- Get it out from the fire then put the solidified gelatin and stir until it melt and mixed.
- Pour the mixture on your preferred molded container and let it cool.
- Once it solidifies, placed ur container with bit of its end reaching the hot water.
- Slid the sides with a knife then slowly unmold it to a container.You'll see the top melting bit covering the panna cotta.
- Decorate it as you wish. You can have a strawberry sauce beneath if you want.You can message me how to do it. Thank u & enjoy!
- Ready to serve and ENJOY!
So that’s going to wrap it up with this exceptional food simple choco panna cotta recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!