Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, easy no bake caramel apple cheesecake π. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Easy no bake caramel apple cheesecake π is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Easy no bake caramel apple cheesecake π is something that I’ve loved my entire life. They’re fine and they look fantastic.
One of my favourite no-bake cheesecakes by far! This no-bake caramel apple cheesecake is a must try this season. This no-bake caramel apple cheesecake is a must this season. Buttery base, super creamy spiced No-Bake Cheesecake Filling.
To get started with this recipe, we have to prepare a few ingredients. You can have easy no bake caramel apple cheesecake π using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Easy no bake caramel apple cheesecake π:
- Make ready 1 graham cracker pie crust
- Get 2 bars cream cheese softened
- Make ready 1/2 cup sugar
- Prepare 1.5 cups cool whip
- Make ready 1/2 cup lemon juice
- Get 2 Granny Smith apples
- Prepare Hersheyβs caramel ice cream topping
Refrigerate about an hour until firm. This incredibly yummy no bake caramel apple cheesecake recipe is a fantastic quick and easy dessert idea! Here is how you cook that. No-bake cheesecake is a lot easier than baked cheesecake.
Instructions to make Easy no bake caramel apple cheesecake π:
- Beat the softened cream cheese,sugar and cool whip until smooth and pour into crust. Refrigerate about an hour until firm.
- Soak cubes up apples in lemon juice for about 30 minutes to prevent them from turning brown and place on top cheesecake.
- Drizzle with caramel sauce and you can top with chopped nuts like peanuts or pecans.
- Ready to serve and ENJOY!
Here is how you cook that. No-bake cheesecake is a lot easier than baked cheesecake. Without eggs and baking, there is virtually ZERO room for error. Like I mention above, this no-bake cheesecake recipe is very easy. Beat the filling ingredients together, then spread into your graham cracker crust and refrigerate until set.
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