Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, shortcut thumbprint cookies. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Shortcut Thumbprint Cookies is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Shortcut Thumbprint Cookies is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook shortcut thumbprint cookies using 4 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Shortcut Thumbprint Cookies:
- Get 1 (30 oz) tube refrigerated sugar cookie dough
- Make ready 2/3 cup flour
- Get 1 jam of your choice- i like Smuckers red rasberry
- Get optional: 1 1/2 tsp Almond extract…so yummy!
Instructions to make Shortcut Thumbprint Cookies:
- Preheat oven to 350
- Line cookie sheets with parchment paper
- Mix flour gradually to cookie dough, kneed to mix
- Shape dough into 1 inch balls, place 2 inches apart on cookie sheet
- Make indentention in each cookie using back end of wooden spoon
- Spoon about 1/4 tsp jam into center of each cookie
- Bake 8 mins or until edges turn golden brown. do not overbake.
- Let cool slightly before removing from cookie sheet, enjoy!
- Ready to serve and ENJOY!
So that’s going to wrap it up for this special food shortcut thumbprint cookies recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!