Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, cherry thumbprint cookies. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Cherry Thumbprint Cookies is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Cherry Thumbprint Cookies is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have cherry thumbprint cookies using 12 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Cherry Thumbprint Cookies:

1. Take SHORTBREAD THUMBPRINT COOKI
2. Make ready 1 cup unsalted butter, at room temperature
3. Make ready 2/3 cup granulated sugar
4. Prepare 1 tsp vanilla extract
5. Make ready 1/4 tsp almond extract
6. Make ready 2 cup plus 2 tablespoons all purpose flour
7. Take 1/4 tsp salt
8. Make ready 1/2 cup cherry preserves or jam
9. Get WHITE CHOCOLATE GLAZE
10. Make ready 4 white chocolate, not chips chopped
11. Make ready DARK CHOCOLATE GLAZE
12. Get 4 semi sweet chocolate, chopped or chips can be used

Instructions to make Cherry Thumbprint Cookies:

1. Preheat oven to 350. Line baking sheets with parchment paper
2. Combine flour and salt in a bowl, set aside
3. In another bowl beat butter and sugar until light and fluffy, add vanilla and almond extract and beat in
4. Add flour and salt mixture and stir until b L emded
5. Cover and refigerate until dough is firm, at least 2 hours. Then roll into 1 inch balls, place on prepared pans
6. Make a indentation with a wooden spoon handle or a thumb,if it cracks just smooth it over , place some cherry jam in each indentation. Keep dough cool. If it warms during batches chill it don't work with warm sticky dough
7. Bake for 13 to 15 minutes until slightly golden. Cool in pans 5 minutes then transfer to racks to cool completely before glazing
8. GLAZE COOKIES
9. Melt semisweet chocolate, just until smooth. Drizzle over cooled cookies
10. Melt white chocolate just until smooth, . Drizzle over cookies. Let cookies sit about 30 minutes to set choclate up.
11. Ready to serve and ENJOY!

So that is going to wrap it up with this exceptional food cherry thumbprint cookies recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!